Meet The Vegan Roadie in St. Louis as he spends some time with Robert Tucker and Lauren Loomis, the husband and wife team behind Lulu’s Local Eatery. Find out what it means to be a WWOOFer and hear about the journey that led them to a sustainable vegan restaurant. And guess who loves buffalo cauliflower as much as The Knife & Fork Project does? The Vegan Roadie and Lulu’s Local Eatery!
Read more about our cauliflower obsession.
Watch Episode 4: